Inquiry About Chocolate Production Line / Chocolate Machinery / Chocolate Equipment

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Inquiry About Chocolate Production Line / Chocolate Machinery / Chocolate Equipment
  • ******@quantumsupplies.com
  • 124.13.*.*
  • 2019-11-14 10:53:15
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Inquiry details

Inquiry About Chocolate Production Line / Chocolate Machinery / Chocolate Equipment2019-11-14 10:53:15
we interested to purchase continuous portable tempering machine.
The chocolate temperature before tempering is 45 deg.
After tempering temperature required is 27 to 29 deg.
Pse send the proposal and requirements as request.

Best Regards
Dass     
Factory manager
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